Boneless Pork Chop


Sold By: Matriarch Meats

Out of stock

2 per pack. Sold frozen.

SKU: 2 per pack Categories: , Tag:

We like to salt ours for 24 hours in the fridge. Take out of the fridge 30 minutes before cooking. Sear the chop on it’s fat cap to render out some tasty goodness and then cook the chops in the rendered fat. Yum yum!

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