Our keto bread is a tasty low-carb alternative to traditional bread. It is made using a combination of almond flour, flaxseed meal and egg whites, resulting in a texture that is slightly crispy on the outside and soft and pillowy on the inside. It’s perfect for sandwiches, toasted with your favourite low-carb spread and for a quick snack on the go. It is gluten and dairy-free making it a great option for those with food sensitivities. The nutty flavour of the almond flour complements the flaxseed meal which adds a subtle earthiness to the bread. Enjoy!
Our Keto Flat Bread is a great low carb addition to your pantry. It has a fluffy chewy texture and crispy edges which makes it a perfect substitute for your traditional pizza crust if you are looking for an alternative to high carb eating. Enjoy with your favourite toppings or as a side to any meal.