Sel De Mer, Salt Spring Island 

Available package free in bulk!

Looking to make your seasoning a little more local? How about using Salt Spring Sea Salt Sel de Mer?

Countless recipes call for sea salt as part of the cooking process – in baking, when boiling water for pasta, pizza dough and thousands of other applications. This is the salt for cooking with. Straight from the Salish Sea, our Sel de Mer is a granular sea salt that is made at the same time as the Fleur de Sel crystals. It’s a core element of most pantries across the world!

Packaged in kraft paper.