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Half pound of sunchokes
Grown in the food forest of Moe Wendt using permaculture/organic methods.
$3.00Half pound of sunchokes
$3.00 -
Apple Cider Vinegar
Made with Salt Spring local, Byron Family Farm apples, our raw unpasteurized apple cider vinegar turned out spectacular and we can’t wait to share it with you! Naturally fermented in small batches. Not certified but always organic practices. 16 oz (473ml) bottles available.
$9.00 – $10.00Apple Cider Vinegar
$9.00 – $10.00 -
Garlic Powder
Delicious garlic powder dried from Byron Farm garlic
“You make the best garlic powder on the planet!”
“It smells amazing!!”$10.00Garlic Powder
$10.00 -
Muesli – Goji Berry, Goldenberry + 5 Types of Seeds
Wholseome goodness – our muesli is filled with superfoods and is vegan and made with gluten-free organic ingredients.
$11.75 -
Lamb Heart
Organ meats are loaded with nutrients and can be worked into other dishes to disguise them or made the start of the dish!
$1.39 – $2.75Lamb Heart
$1.39 – $2.75
