Spelt Flour (Whole Grain)
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$20.00 – $45.00
Our products are always sourced from growers with organic practices and are 100% traceable.
Spelt flour, an ancient grain, offers a nutty flavor and rich nutritional profile. It contains more protein and fiber than common wheat, along with essential vitamins and minerals like B vitamins, iron, and magnesium. Spelt is also easier to digest due to its lower gluten content, making it a popular choice for both traditional and specialty baking.
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$15.50 – $35.00
Whole Grain Pastry Flour (Whole Grain)
$15.50 – $35.00 -
$19.85 – $42.00
Sifted Red Fife General Purpose Flour
$19.85 – $42.00 -
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