Purple & Red Radishes

Radishes in shades of purple and red are vibrant, robust, and full of flavor. These sizable radishes boast a striking appearance with their deep hues, adding a pop of color to any dish. They have a crisp texture and a peppery, slightly spicy taste, making them a versatile ingredient in various culinary creations. Whether sliced thinly for salads, pickled for a tangy bite, or roasted to bring out their natural sweetness, these big radishes bring a bold and refreshing element to your meals.