Artichoke

$10.00

Min (1 units)

Out of stock

Artichoke by the lb. When you cook an artichoke, the leaves soften and you can pull them off one by one to eat. The center of the artichoke is called the “artichoke heart,” and that’s the most prized part. It’s soft, slightly sweet, and very flavorful.

Unit: per lb (PW) Category: Tag:

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